英国餐桌礼仪要英文的

[英国家庭餐桌上的礼仪教育]英国家庭素有把餐桌当成课堂的传统：从孩子上餐桌的第一天起，家长就开始对其进行了有形或无形的进餐教育，目的是帮助孩子养成良好的用餐习惯，学会良好的进餐礼仪，具备种种值得称道...+阅读

英国餐桌礼仪要英文的

1) As soon as the hostess picks up her napkin,pick yours up and lay it on your lap. Sometimes a roll of bread is wrapped in it; if so, take it out and put it on your side plate.2) The Soup CourseDinner usually begins with soup. The largest spoon at your place is the soup spoon. It will be beside your plate at the right-hand side.3) The Fish CourseIf there is a fish course, it will probably follow the soup. There may be a special fork for the fish, or it may be similar to the meat fork. Often it is smaller.4) The Meat CourseThe main Course is usually served by the host himself, especially if it is a fowl or a roast which need to be carved. He will often ask each guest what piece he prefers, and it is quite proper to state your preference as to lean or fat, dark or light.5) Using Knife and ForkIf you have English and American friends you will notice a few differences in their customs of eating. For the main or meat curse, the English keep the fork in the left hand, point curved downward, and bring the food to the mouth either by sticking the points onto it or in the case of soft vegetables, by placeing it firmly on the fork in this position with the knife. Americans carve the meat in the same position, then lay down the knife and taking the fork in the right hand with the point turned up, push it under a small piece of food without the help of the knife and bring it to the mouth right-side-up.6) Helping Yourself and RefusingIf a servant passes food around, he will pass the dish in at your left hand so that you can conveniently serve yourself with your right hand. Never serve yourself while the dish is on your right; it is then the turn of your neighbor on the right. It is polite to take some of everything that is passed to you. But if there is something you may not like, you may quietly say: ＂No ,e69da5e887aa62616964757a686964616f31333239303931thank you.＂7) Second HelpingsThe hostess may or may not ask if you would like a second helping, according to the formality of the meal. If she does and you accept it, you should pass your plate to her or to the servant with the knife and fork still lying on it.8) The Salad CourseA salad is eaten with a fork only held in the right hand with points turned up. There is usually a special one for the salad, a little smaller than the meat fork.9) Bread and ButterBread is taken in the fingers and laid on the side plate or the edge of the large plate, it is never take with a fork. Butter is taken from the butter dish with the butter knife and placed on the side plate, not on one's bread.10) Other Things on the TableWhen there are things on the middle of the table, such as bread, butter, jelly, pickles, nits, candies, you should not take any until the hostess ahs suggested that they be passed.11) Leaving the TableIt is impolite for a guest to leave the table during a meal, or before the hostess gives the signal at the end. When the hostess indicates that the dinner is over, she will start to rise from her seat and all the guests she rise from theirs at the same time.12) Various rules and SuggestionsSit up straight on your chair; Do not put much food in your mouth at a time; Drink only when there is no food in your mouth; Try not to get into your mouth anything that will have to be taken out;Do not make any nose when you eat; Do not clean your teeth at the table or anywhere in public, either with your finger or a tooth pick,not even with you tongue

英国餐桌礼仪用英语的方式表达

Table Manners in England (UK) The British generally pay a lot of attention to good table manners. Even young children are expected to eat properly with knife and fork. We eat most of our food with cutlery. The foods we don't eat with a knife, fork or spoon include sandwiches, crisps, corn on the cob, and fruit. Things you should do: If you cannot eat a certain type of food or have some special needs, tell your host several days before the dinner party. If you are a guest, it is polite to wait until your host starts eating or indicates you should do so. It shows consideration. Always chew and swallow all the food in your mouth before taking more or taking a drink. You may eat chicken and pizza with your fingers if you are at a barbecue, finger buffet or very informal setting. Otherwise always use a knife and fork. Always say thank you when served something. It shows appreciation. When eating rolls, break off a piece of bread before buttering. Eating it whole looks tacky. When eating soup, tip the bowl away from you and scoop the soup up with your spoon. When you have finished eating, and to let others know that you have, place your knife and folk together, with the prongs (tines) on the fork facing upwards, on your plate. In a restaurant, it is normal to pay for your food by putting your money on the plate the bill comes on. Things you should not do: Never lick or put your knife in your mouth. It is impolite to start eating before everyone has been served unless your host says that you don't need to wait. Never chew with your mouth open. No one wants to see food being chewed or hearing it being chomped on. It is impolite to have your elbows on the table while you are eating. Don't reach over someone's plate for something, ask for the item to be passed. Never talk with food in your mouth. It is impolite to put too much food in your mouth. Never use your fingers to push food onto your spoon or fork. It is impolite to slurp your food or eat noisily. Never blow your nose on a napkin (serviette). Napkins are for dabbing your lips and only for that. Never take food from your neighbours plate. Never pick food out of your teeth with your fingernails. Things that are ok to do: It is ok to eat and drink something while walking down the street, unless you want to seem posh. It is ok to pour your own drink when eating with other people, but it is more polite to offer pouring drinks to the people sitting on either side of you. It is ok to put milk and sugar in your tea and coffee or to drink them both without either. I am not used to eating with a knife and fork. What do I need to know? We eat continental style, with fork in the left hand and the knife in the right (or the other way round if you are left handed). At the top of your plate will be a dessert spoon and dessert fork. If you are eating at a formal dinner party, you will come across many knives and forks. Start with the utensils on the outside and work your way inward with each subsequent course How to eat with a knife and fork in England The fork is held in the left hand and the knife in the right. If you have a knife in one hand, it is wrong to have a fork in the other with the prongs (tines) pointed up. Hold your knife with the handle in your palm and your folk in the other hand with the prongs pointing downwards.

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推荐：英国的餐桌礼仪

1、就座时，身体要端正，手肘不要放在桌面上，不可跷足，与餐桌的距离以便于使用餐具为佳。餐台上已摆好的餐具不要随意摆弄。将餐巾对折轻轻放在膝上。

2、使用刀叉进餐时，从外侧往内侧取用刀叉，要左手持叉，右手持刀；切东西时左手拿叉按住食物，右手执刀将其切成小块，用叉子送入口中。使用刀时，刀刃不可向外。进餐中放下刀叉时应摆成“八”字型，分别放在餐盘边上。刀刃朝向自身，表示还要继续吃。每吃完一道菜，将刀叉并拢放在盘中。如果是谈话，可以拿着刀叉，无需放下。不用刀时，可用右手持叉，但若需要作手势时，就应放下刀叉，千万不可手执刀叉在空中挥舞摇晃，也不要一手拿刀或叉，而另一支手拿餐巾擦嘴，也不可一手拿酒杯，另一支手拿叉取菜。要记住，任何时候，都不可将刀叉的一端放在盘上，另一端放在桌上。

3、喝汤时不要啜，吃东西时要闭嘴咀嚼。不要舔嘴唇或咂嘴发出声音。如汤菜过热，可待稍凉后再吃，不要用嘴吹。喝汤时，用汤勺从里向外舀，汤盘中的汤快喝完时，用左手将汤盘的外侧稍稍翘起，用汤勺舀净即可。吃完汤菜时，将汤匙留在汤盘（碗）中，匙把指向自己。

4、吃鱼、肉等带刺或骨的菜肴时，不要直接外吐，可用餐巾捂嘴轻轻吐在叉上放入盘内。如盘内剩余少量菜肴时，不要用叉子刮盘底，更不要用手指相助食用，应以小块面包或叉子相助食用。吃面条时要用叉子先将面条卷起，然后送入口中。

5、面包一般掰成小块送入口中，不要拿着整块面包去咬。抹黄油和果酱时也要先将面包掰成小块再抹。

6、吃鸡时，欧美人多以鸡胸脯肉为贵。吃鸡腿时应先用力将骨去掉，不要用手拿着吃。吃鱼时不要将鱼翻身，要吃完上层后用刀叉将鱼骨剔掉后再吃下层吃肉时，要切一块吃一块，块不能切得过大，或一次将肉都切成块。

7、喝咖啡时如愿意添加牛奶或糖，添加后要用小勺搅拌均匀，将小勺放在咖啡的垫碟上。喝时应右手拿杯把，左手端垫碟，直接用嘴喝，不要用小勺一勺一勺地舀着喝。吃水果时，不要拿着水果整个去咬，应先用水果刀切成四瓣再用刀去掉皮、核、用叉子叉着吃。

8、用刀叉吃有骨头的肉吃有骨头的肉时，可以用手拿着吃。若想吃得更优雅，还是用刀较好。用叉子将整片肉固定（可将叉子朝上，用叉子背部压住肉），再用刀沿骨头插人，把肉切开。最好是边切边吃。必须用手吃时，会附上洗手水。当洗手水和带骨头的肉一起端上来时，意味着“请用手吃”。用手指拿东西吃后，将手指放在装洗手水的碗里洗净。吃一般的菜时，如果把手指弄脏，也可请侍者端洗手水来，注意洗手时要轻轻地洗。

9、吃面包可蘸调味汁吃到连调味汁都不剩，是对厨师的礼貌。注意不要把面包盘子“舔”得很干净，而要用叉子叉住已撕成小片的面包，再蘸一点调味汁来吃，是雅观的作法。发表于：2007-4-28 10:17:31 编辑：乐乐